Garlic Cheddar

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Real garlic is the key to our vibrant garlic cheddar, resulting in a smooth, savory, meltable cheese.

We can’t imagine a better macaroni and cheese than one made with this cheddar.

Ingredients:

Unpasteurized cow milk, salt, cultures, enzymes, granulated garlic

Pairing Suggestions:

Wine: Brunello, Italian Reds
Beer: Wheat ale