Handmade in Vermont (Blog)

Wholesale Product Category: Aged Cheddars

Reserve Aged Cheddar

This tangy, bold cheddar has a depth of flavor that comes from decades of experience refining quality aged cheddar. Batches of Grafton Reserve Cheddar are chosen during their formative years for long aging. The flavors are brothy and bright, with fruit and citrus notes. A creamy mouthfeel disproves the often-crumbly appearance, with a long, complex…

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1 Year Aged Cheddar

A younger version of our flagship cheddar, aged for one full year to achieve the classic New England cheddar profile: comforting, lightly tangy, and rich. When determining which batches to age for 1 Year Cheddar, we look for slightly creamier textures and sweeter flavors that are best showcased in a relatively young cheese. With an…

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2 Year Aged Cheddar

Grafton’s flagship cheddar, made with raw cow’s milk and aged for two full years to achieve a mature flavor and dense, firm-yet-creamy texture. Young cheddar is tasted early on to determine the best trajectory for aging; for 2 Year Cheddar we look for balanced acidity and moisture that will hold up over time. This cheese…

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